November 12, 2014 Ferrari-Carano Wine Dinner!
5 Courses, 5 Wines…$70!
2012 FC Reserve Chardonnay
- Grilled Flat bread with Roasted Apples and Fennel Spread Kale and Mixed Greens and Feta Cheese Crumbles.
2013 FC Pinot Grigio
- Habanero Spiced Tuna, on Sesame Cracker with Grilled Peach Guacamole.
2012 Sienna (Sangiovese)
- Duck legs Confit with Broccoli Rabe, White Bean Puree, Blackberry Demi.
2012 Pinot Noir
- Caraway-Paprika Crusted Pork Loin with Lentils and Lardons, Baby Carrots.
2009 Eldorado Gold
- Lemon Pound Cake with Fresh Fruit and Lemon Curd.
CALL for Reservations as seats will go FAST!! (732) 531-1331